Articles , Blog December 19, 2019 70 Comments PENICILLIN COCKTAIL RECIPE – Whisky, Ginger, Citrus and Honey! TAGS ginger syrup, honey syrup, islay whiskey cocktail, islay whisky, islay whisky cocktail, penicillin, penicillin cocktail, penicillin cocktail recipe, penicillin drink recipe, penicillin recipe, scotch cocktail, scotch whiskey cocktail, scotch whisky, scotch whisky cocktail, smoked cocktail, smoked cocktail recipe, smokey cocktail, smoky cocktail, smoky cocktail recipe, whiskey cocktail, whisky cocktail Randy Schultz Post navigation Nike Mercurial Victory IV Indoor Soccer Shoes – Volt and Bright Citrus UnboxingFisher price crocodile,Fisher-Price Stack ‘n Surprise Blocks Musical Croc Block Wagon Related Posts January 29, 2020 TORNEO DEL PODER RAP (FINAL DRAGON BALL SUPER) | PARTE 3 | AdloMusic January 29, 2020 Super Dragon Ball Heroes: Episode 19 (Gogeta VS Hearts Conclusion) January 29, 2020 North American Wood Turtle 70 thoughts on “PENICILLIN COCKTAIL RECIPE – Whisky, Ginger, Citrus and Honey!” Steve the Bartender says: April 7, 2019 at 8:35 am Damn I love this drink. Reply Kristoffer Sparegodt says: April 7, 2019 at 8:37 am Noice… klik Reply Teoh ZY says: April 7, 2019 at 8:41 am I love how you look genuinely happy, like a little kid. Drinking this. Definitely gonna try it out! Reply Vicki Schmidt says: April 7, 2019 at 8:44 am Could I use a Lagavulin 16 years as the smokey element instead? (It's what I have in my bar cabinet ?) Reply Wyatt Bicknell says: April 7, 2019 at 8:46 am I love laphroaig, but prefer lagavulin although being a little less smokey laphroaig would probably work better for this Reply 墨珩 says: April 7, 2019 at 8:46 am Your facial expression is so cute when you pull out the cork ?? Reply RmFrZQ says: April 7, 2019 at 8:48 am Why straining over fresh ice is important? Why not use the same ice the drink was shaken with?Is it just the aesthetics and for the looks? Reply Dan Robertson says: April 7, 2019 at 8:55 am Glad you were able to finally make it. Now it's on my list and hope it doesn't take 18 months? Reply Marija says: April 7, 2019 at 9:08 am Wow seems amazing! My husband and I are huge Islay (pronounced eye-la ?) fans and spent a week there in fact a few years back. His fav is Laphroaig (mine's Caol Ila) so I'll be sure to make this for him as soon as I'm out of hospital. Thanks for these vids, so informative! Reply fabian vogel says: April 7, 2019 at 9:40 am a great whiskey luckely in europe its a bit cheaper ^^ in switzerland you can get it for like 60 CHF. not one of my favorites tho but i also have one on the shelf with something in it perfect to try for this drink Reply 1 Mean N.Y.er! says: April 7, 2019 at 11:33 am @ last! HALLELUJAH!!!??? Reply tomasz kubski says: April 7, 2019 at 11:34 am its also by far my most favorite cocktail i also like the version with tequila and mezcal and agave syrup instead of honey. 😛also loving the toothpaste commercial smile while u shake ^^ Reply Sgt Kal says: April 7, 2019 at 2:20 pm I might have to stop watching these videos, my liquor cabinet is running out of space. I'll me trying this when I get home this evening. My father loves a whisky mix, so this'll be a fun one to surprise him with. Reply Stephane Foisy says: April 7, 2019 at 3:15 pm Great video as always of one of my favourites. For those that may drink many you can pre mix your honey syrup and ginger syrup at the 1:1, which will be easier to measure 3/4 oz instead of 3/8 oz of each. Or, which I prefer, is once the ginger is grated/juiced I add 2 part honey to 1 part ginger juice. That makes my honey/ginger syrup without the use of any extra sugar. Pure bliss. Reply Matthias Zajdela says: April 7, 2019 at 3:40 pm Any recommendations for a medium priced whiskey to go for in a penicillin? I was thinking macallan or maker’s Mark? Reply Vallimann1 says: April 7, 2019 at 4:25 pm 100 AUD…damn. In Germany you can get this stuff for under 30 Euros (before Brexit) Reply keats says: April 7, 2019 at 5:21 pm ? shakes vigorously Reply vagabond 1 says: April 7, 2019 at 7:57 pm Great job Steve,thanks. Reply Diana Pammy says: April 7, 2019 at 8:50 pm Uuuuuh Loving that, sir. Reply angel_wings says: April 7, 2019 at 9:50 pm Nice upload. Only question I have for you Steve is, do you like/love this drink ? ?? Reply angel_wings says: April 7, 2019 at 9:52 pm Ok to use Johnny black ? Reply Jamie Benson says: April 7, 2019 at 10:13 pm Islay is pronounced as Isla. The "Y" is silent. I live there lol. But that drink is phenominal! Reply Emmanuel Rivera says: April 7, 2019 at 10:39 pm Man! I cant wait to try this, and by the way, you're the only dude that has the shake face down. Good job on not looking awkward. I always say, "here comes the smile!" Reply Lisa Shapiro says: April 7, 2019 at 11:38 pm Scotch is an acquired taste ( all my men love the spirit ) I prefer Bourbon. Reply Thomas Hatch says: April 8, 2019 at 5:06 am Cheers! Reply Mathew Miller says: April 8, 2019 at 7:09 am A local bar makes one of these, I will have to give it a try. Thanks for the video. Reply Friedrich Hartmann says: April 8, 2019 at 7:31 am Woooow in germany the Laphroaig is 30 Euros Reply johnnymcleanvlogs says: April 8, 2019 at 8:03 am I’d make this drink with distany Cos we are going places Reply johnnymcleanvlogs says: April 8, 2019 at 8:05 am I know how to shake hah ha Reply Kentoras says: April 8, 2019 at 9:48 am I love the smile you have while shaking xD Very nice videos! I'll try to make a penicilin by myself tonight Reply Soraya Hussainali says: April 8, 2019 at 2:44 pm Why, whyy the name?? Reply Soraya Hussainali says: April 8, 2019 at 2:47 pm Ahhh there's that gorgeous shake and smile Reply Terry Lentz says: April 8, 2019 at 4:56 pm Looks great but I'm allergic to Penicillin Reply Sour Cream says: April 8, 2019 at 8:07 pm In germany laphroaig is about 40 AUD (27 euros) your taxes on alcohol must be insanely high… but he's still worth it Reply BLACKBEARD says: April 8, 2019 at 9:41 pm Oooh that glencairn+Laphroaig is going to go down very nice. Reply FANtasy222 says: April 9, 2019 at 1:22 pm Watching Steve shaky-shaky the cocktail with a smile is always a highlight of the video. Reply John Donnelly says: April 9, 2019 at 9:48 pm Next time I get sick imma drink this until i pass out…… Reply Chris Hackett says: April 10, 2019 at 12:06 pm I love adding 1/2oz pineapple juice, smooths it out a bit and takes out some of the spiceness of the ginger. I always juice my ginger to get that ginger juice. Reply Grant says: April 10, 2019 at 2:05 pm Check the pronunciation of Islay Reply Jakob Berner says: April 10, 2019 at 7:34 pm Where to get those picks? Reply asdf asdf says: April 12, 2019 at 5:28 am one hundred dollarydoos!?! Reply Luis Farina says: April 14, 2019 at 4:40 pm Steve, congratulations for the job!! Great drinks, easy to prepare. Reply LightningWar44 says: April 15, 2019 at 9:31 pm That smile! Makes me grin every time. Love these videos even though I don't drink. Reply Russell Johnson says: April 17, 2019 at 12:51 am I'm drinking one now, so delicious Reply F De Mascio says: April 18, 2019 at 11:16 pm Laphroaig: like kissing a mermaid who just had barbecue for lunch. Reply twinky666666 says: April 19, 2019 at 7:48 pm christ your getting ripped off there on the laphroaig, its only 40 Australian dollar here in the UK?♂️? Reply Wking says: April 19, 2019 at 9:57 pm I about shit when you said Laphroaig 10 is 100 dollars in Australia. 50 bucks in Utah. Damn island Australia… Reply BenRangel says: April 20, 2019 at 11:46 am I love peaty whisky but I've never had a cocktail with it before, used to think it simply wasn't suitable for mixing.Will totally try it Reply BenRangel says: April 20, 2019 at 11:47 am $100 for a bottle of Laphroaig? Jeez. It's one of the most affordable bottles of peaty whisky ever over here in Sweden, at $25 for a 70cl bottle. Reply Lynne Barkas says: April 20, 2019 at 3:17 pm Spoils the single malt for me. Reply Herdikul666 says: April 22, 2019 at 1:55 pm good job! Reply BlueBanana5000 says: April 26, 2019 at 2:26 pm 100$ for a bottle of Laphroaig 10? Holy crap, I feel sorry for you guys down there. Here in germany it's about 30€ Reply Mark Giblin says: April 29, 2019 at 10:08 pm This is a great cocktail! Can certainly be tuned to personal taste with out compromising the integrity of the original recipe. Many may prefer less smoke. I used about a capful of the Islay. Reply ambrose899 says: May 4, 2019 at 9:10 am 2:46 Waiting for this! Charming Reply Happy Tudy says: May 13, 2019 at 8:18 pm What whiskey should I invest in? Now I think I am between Monkey Shoulder, Bulleit, Makers Mark. Also, what is the difference between Rye and Bourbon? Reply _Løgic says: May 21, 2019 at 5:43 am That looked so pleasing to make, I, for one, will definitely be investing in a bottle of that whiskey Reply Redst100 says: May 26, 2019 at 1:25 am Omf this looks amazing. I will try it before i die Reply Jorrie Bhattacharya says: May 26, 2019 at 12:07 pm The honey part could easily be replaced with that magic grin which is even sweeter… ?? Reply Jo Spargo says: June 9, 2019 at 11:33 pm Love this drink. Impossible to stop at one. Reply Julian Cannizzaro says: June 30, 2019 at 12:35 am Mate your Aussie. Where are links for the Australian websites. Reply mszoomy says: July 8, 2019 at 10:18 am I'll have to skip the $100 a bottle whiskey but I can handle the rest. Reply Ruby Gregory says: August 2, 2019 at 1:42 am That drink is right up my alley! I’ll have to try making it this weekend. Reply Andrew Wood says: August 3, 2019 at 12:33 am I didn't have any regular honey around, but I did have some golden raisin infused honey that I made way too much of. Not sure how much of a difference it made but the end result was pretty delicious. Love the videos. Reply Zach Koelzer says: August 19, 2019 at 7:32 pm Love your videos and smile. Can you start a wishlist though of liquors we can buy and send you? I’d gladly support the cause Reply Callam OConnor says: August 22, 2019 at 3:03 pm Please reduce the volume on the backing music Reply jack hogan says: September 2, 2019 at 5:15 pm Shoulder Monkey is great but it gets lost with the smoke, iodine and salt of the Laphroaig. I am going to try it next with a rye or a stronger scotch. Reply Javic167 says: October 6, 2019 at 3:49 am 100$ for a Laphroaig 10 is fckn expensive, in Germany you pay about 30€ (about 35$) for it. For 70-100€ you get 20yrs plus Whisky even small batch ones. I guess opening a good Whisky destillary down under could get you rich, if you get the investors. 😀 Reply Ross Parker says: October 8, 2019 at 4:36 pm 100 dollars?!?!?!?? It’s £32 in my local supermarket (and we have a high tax on alcohol in Scotland). It just goes to show the price of importing stuff Reply Just A German says: October 22, 2019 at 7:29 am Man, sounds and looks delicious Reply Der Saa says: November 15, 2019 at 4:39 am Why do you say that a bottle of Laphroaig 10y was 100$ per bottle?!?!?! ? Reply Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Save my name, email, and website in this browser for the next time I comment.